Showing all 2 results

Traditional Andean-style pastries with a light, flaky, and tender dough. These pastries are known for their simple yet delicious flavor and crispy texture, making them perfect as a snack, dessert, or to enjoy with coffee or hot drinks. A classic treat inspired by Andean baking traditions.

Ingredients: All-purpose flour, sugar, butter, salt, and water.

Traditional Andean-style pastries with a light, flaky, and tender dough. These pastries are known for their simple yet delicious flavor and crispy texture, making them perfect as a snack, dessert, or to enjoy with coffee or hot drinks. A classic treat inspired by Andean baking traditions.

Ingredients: All-purpose flour, sugar, butter, salt, and water.

$1.25

Traditional Venezuelan-style cheese sticks made with a crispy golden dough and filled with melted cheese. Tequeños are crunchy on the outside and soft on the inside, offering the perfect balance between texture and flavor. Ideal as an appetizer, party snack, or to share at gatherings and events.

Ingredients: All-purpose flour, sugar, butter, salt, water, and cheese.

Traditional Venezuelan-style cheese sticks made with a crispy golden dough and filled with melted cheese. Tequeños are crunchy on the outside and soft on the inside, offering the perfect balance between texture and flavor. Ideal as an appetizer, party snack, or to share at gatherings and events.

Ingredients: All-purpose flour, sugar, butter, salt, water, and cheese.

$10.00