Traditional Venezuelan-style bread rolls filled with smoked ham, made with soft and fluffy enriched dough. Cachitos are lightly sweet, tender on the inside, and golden on the outside, offering the perfect balance between savory and sweet flavors. Ideal for breakfast, brunch, or as a satisfying snack at any time of the day.

Ingredients: High gluten flour, sugar, malt, salt, yeast, milk, water, butter, eggs, and smoked ham (pork).